Hotel and Restaurant Supply

We supply all types of fresh and frozen fish and seafood, sourced from all our local ports such as Brixham, Plymouth and Newlyn as well as the east coast ports of Hull and Grimsby. In Scotland fish comes from Peterhead, Fraserburgh and Aberdeen. High quality farmed Atlantic salmon comes from well managed farms in Shetland and Argyll. Rainbow trout comes from much closer to home, from near Axminster in East Devon.

Below is a list of most sorts of fresh fish available on a daily basis.
For more details check out our Fish availability information

Brill, Dab, Dover Sole, Halibut, John Dory, Lemon Sole, Megrim, Plaice, Sand Sole, Skate Wing, Turbot, Witch

Cod, Conger Eel, Dog Fish, Grey Mullet, Gurnards, Hake, Herring, Ling, Mackerel, Monkfish, Red Mullet, Sardines, Sea Bass

Channel Squid, Baby Squid, Cuttlefish

Marlin Loin, Sailfish Loin, Shark Loin, Swordfish, Tuna Loin

Scottish Salmon, River Teign Mussels, Membury Trout, Sea Bass, Gilt Head Bream